Recipe Centre

Hot white chocolate with choc covered cigars

Ingredients
200 g white chocolate, melted
1 litre milk, hot
4 wafer cigars, rolled in melted milk chocolate and dusted with cocoa

Method:
In a food processor, pulse melted chocolate and milk until well combined or whisk together in a saucepan. Pour into 4 glasses and serve with chocolate-covered cigar. Serves 4.

Recipe From : FAIRLADY

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