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Chocolate cookies

Preparation time: 15 minutes

Cooking time: 15 minutes

Ingredients
250 g soft butter
1 large egg
375 ml mealie meal
375 ml potato flour
175 ml cornflour
50 ml cocoa powder
250 ml icing sugar
100 g dark chocolate, melted

Method:
Beat the butter until light. Add the egg and beat well. Mix in the remaining Ingredients, except for the chocolate, to form a firm dough. Roll into walnut-shaped balls and arrange on a greased baking tray. Press each ball down with a fork and bake in preheated 150 ºC oven for 15 minutes. Allow to cool, then dip half of each biscuit into the melted chocolate. Allow to set.

Recipe From : Ideas May 01, 1999

Recipe from Ideas : May 01, 1999 See what Ideas has in store this month. Subscribe now and save!